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You are here: Home News and Events Bryan McDonald's article “Food as a Key Resource for Security and Stability: Implications of Changes in the Global Food System 1950-2000.” was recently published

Bryan McDonald's article “Food as a Key Resource for Security and Stability: Implications of Changes in the Global Food System 1950-2000.” was recently published

Congratulations to Bryan McDonald!  Bryan’s article “Food as a Key Resource for Security and Stability: Implications of Changes in the Global Food System 1950-2000.” was recently published in Penn State Journal of Law and International Affairs 3, no. 2 (2015): 42-55.

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